Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
CTZ0.25 oz CTZ Hops |
|
Pellet |
15.5 |
Boil at 203 °F
|
60 min |
9.5 |
2% |
0.75 oz |
Galaxy0.75 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil at 203 °F
|
5 min |
5.22 |
6.1% |
1.50 oz |
Nelson Sauvin1.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil at 203 °F
|
5 min |
9.17 |
12.2% |
1.50 oz |
Galaxy1.5 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 203 °F
|
15 min |
14.55 |
12.2% |
3 oz |
Nelson Sauvin3 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 203 °F
|
15 min |
25.53 |
24.5% |
1.75 oz |
Galaxy1.75 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 66 °F
|
4 days |
|
14.3% |
3.50 oz |
Nelson Sauvin3.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop at 66 °F
|
4 days |
|
28.6% |
12.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
CTZ (Pellet) 0.24999999942814 oz CTZ (Pellet) Hops |
|
9.5 |
2% |
4 oz |
Galaxy (Pellet) 3.9999999908503 oz Galaxy (Pellet) Hops |
|
19.77 |
32.6% |
8 oz |
Nelson Sauvin (Pellet) 7.9999999817006 oz Nelson Sauvin (Pellet) Hops |
|
34.7 |
65.3% |
12.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
2 gal |
Dunk sparge |
Batch Sparge |
-- |
165 °F |
10 min |
Target Water Profile
Denver (Platte and Moffat averaged together)
Notes
Dry hop at high krausen, or half at high krausen and half 3 days later
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-04 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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