Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Galaxy18 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
45 min |
15.01 |
8.3% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 80 °C
|
30 min |
4.28 |
18.3% |
|
70 g |
Galaxy70 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 90 °C
|
15 min |
9.98 |
32.1% |
|
90 g |
Galaxy90 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
Day 4 |
|
41.3% |
|
218 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
218 g |
Galaxy (Pellet) 218 g Galaxy (Pellet) Hops |
|
29.27 |
100% |
|
218 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29.6 L |
|
Strike |
60 °C |
66 °C |
60 min |
|
28.37 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
16 °C |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Swell Golden Ale Clone" British Golden Ale beer recipe by Ridge Solo Brewing. All Grain, ABV 5.55%, IBU 29.27, SRM 5.88, Fermentables: (Maris Otter Pale, Wheat Malt, Munich Type I) Hops: (Galaxy) Other: (Epsom Salt, Chalk, Calcium Chloride (dihydrate), Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-16 07:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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