Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.78 oz |
Goldings1.775 oz Goldings Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
17.39 |
33.6% |
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
9.94 |
9.5% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
2.52 |
19% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Leaf/Whole |
2.9 |
Boil
|
5 min |
1.84 |
37.9% |
|
5.27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.77 oz |
Goldings (Pellet) 1.7749999959398 oz Goldings (Pellet) Hops |
|
17.39 |
33.6% |
|
0.50 oz |
Magnum (Leaf/Whole) 0.49999999885628 oz Magnum (Leaf/Whole) Hops |
|
9.94 |
9.5% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.52 |
19% |
|
2 oz |
Saaz (Leaf/Whole) 1.9999999954251 oz Saaz (Leaf/Whole) Hops |
|
1.84 |
37.9% |
|
5.27 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Mashed at 152 instead of stepped mash that is recommended. Used T58 on 6 gallon and BE 134 to experiment. OG was 1.076 so close. Ferment between 61 and 63. FG on T58 was 1.020 and 1.014 on BE134
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-30 11:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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