Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Brewer's Gold15 g Brewer's Gold Hops |
|
Pellet |
9 |
First Wort
|
0 min |
13.6 |
50% |
|
10 g |
Brewer's Gold10 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
30 min |
6.33 |
33.3% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
1 |
16.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.6 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Target Water Profile
Balanced Profile
"Red X yeast test" No Profile Selected beer recipe by Angelique Kieser. All Grain, ABV 3.75%, IBU 20.94, SRM 8.31, Fermentables: (Pale 2-Row, Caramunich I, Best RED X) Hops: (Brewer's Gold, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-10 11:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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