Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.045
(recipe based estimate)
Post Boil Gravity:1.058
(recipe based estimate)
Efficiency: 70%
(brew house) Rating:
5.00 (1 Review)
Calories:192 calories
(Per 12oz)
Carbs:20.2 g
(Per 12oz)
I racked this to a secondary after one week and let It settle for clarity.
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Last Updated: 2020-04-23 01:27 UTC
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NEW Water Requirements:
America’s Pale Ale
Equipment Profile Used
System Default
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Water Requirements:
America’s Pale Ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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Really smooth. Yes it’s bitter, but the cascade and Amarillo hops really com through in the flavor. I’ll probably scale back the chinook next time.
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