Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
41.29 |
16.7% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
35.26 |
16.7% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
27.78 |
16.7% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
16.63 |
16.7% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
9.38 |
16.7% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
16.7% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
41.29 |
16.7% |
|
250 g |
Columbus (Pellet) 250 g Columbus (Pellet) Hops |
|
89.05 |
83.5% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
67 °C |
60 min |
|
15 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
4.6 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"SMaSH IPA" American IPA beer recipe by Guy Latimer. All Grain, ABV 5.69%, IBU 130.34, SRM 6.4, Fermentables: (Pale Ale) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 08:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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