Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Hallertau Mittelfruh1.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
90 min |
13.07 |
54.5% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
5.06 |
45.5% |
|
2.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.20 oz |
Hallertau Mittelfruh (Pellet) 2.1999999949677 oz Hallertau Mittelfruh (Pellet) Hops |
|
18.13 |
100% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.8 gal |
|
Strike |
75 °F |
131 °F |
10 min |
|
|
|
Steeping |
131 °F |
145 °F |
45 min |
|
|
|
Steeping |
145 °F |
161 °F |
30 min |
|
|
|
Steeping |
161 °F |
172 °F |
10 min |
|
1 gal |
|
Fly Sparge |
172 °F |
172 °F |
-- |
Starting Mash Thickness:
2.5 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Balanced Profile
"banana wheat" Weissbier beer recipe by Dan az. All Grain, ABV 5.15%, IBU 18.13, SRM 3.86, Fermentables: (Wheat Malt, Pilsner, Munich Light, Rice Hulls) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-07 04:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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