Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
Coopers Pale Malt7 kg Coopers Pale Malt |
|
37.3 |
2.2 |
87.5% |
|
1 kg |
New Zealand - Wheat Malt1 kg Wheat Malt |
|
35.4 |
2.13 |
12.5% |
|
8 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
8.72 |
16.7% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.23 |
41.7% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
15 min |
2.19 |
41.7% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
8.72 |
16.7% |
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
11.42 |
83.4% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.6 L |
|
Infusion |
-- |
68 °C |
60 min |
|
28.7 L |
|
Sparge |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
5.93 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Golden Cascade" British Golden Ale beer recipe by Jranam. All Grain, ABV 4.88%, IBU 20.14, SRM 3.63, Fermentables: (Coopers Pale Malt, Wheat Malt) Hops: (Magnum, Cascade) Other: (Whirlfloc, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-04 00:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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