Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
American - Pale 2-Row10 lb Pale 2-Row |
|
37 |
1.8 |
54.1% |
|
5 lb |
American - Midnight Wheat Malt5 lb Midnight Wheat Malt |
|
33 |
550 |
27% |
|
1 lb |
American - Chocolate1 lb American - Chocolate |
|
29 |
350 |
5.4% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
5.4% |
|
1 lb |
American - Caramel / Crystal 60L1 lb American - Caramel / Crystal 60L |
|
34 |
60 |
5.4% |
|
0.50 lb |
Rice Hulls0.5 lb Rice Hulls |
|
0 |
0 |
2.7% |
|
18.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Goldings2.5 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
13.94 |
100% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Goldings (Leaf/Whole) 2.4999999942814 oz Goldings (Leaf/Whole) Hops |
|
13.94 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Temperature |
165 °F |
165 °F |
60 min |
|
2 gal |
|
Sparge |
165 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"The Spout" Brown Porter beer recipe by Gene131. All Grain, ABV 7.86%, IBU 13.94, SRM 50, Fermentables: (Pale 2-Row, Midnight Wheat Malt, American - Chocolate, Flaked Oats, American - Caramel / Crystal 60L, Rice Hulls) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-05 06:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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