Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
21.68 |
11.1% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
23.05 |
44.4% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
44.4% |
|
18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
21.68 |
11.1% |
|
16 oz |
Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops |
|
23.05 |
88.8% |
|
18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
12533
"Tropical Stout" American Stout beer recipe by NDB. All Grain, ABV 7.83%, IBU 44.73, SRM 38.18, Fermentables: (Maris Otter Pale, Roasted Barley, Chocolate Malt, Chocolate Rye, Caramel / Crystal 10L, Caramel / Crystal 80L, Caramel / Crystal 120L, Special B) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-04 04:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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