Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
23.87 |
16.7% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
7.3 |
Boil
|
15 min |
11.84 |
16.7% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15.1 |
Boil
|
15 min |
24.5 |
16.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.7 |
Boil
|
15 min |
9.25 |
16.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.6 |
Boil
|
1 min |
1.78 |
16.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.6 |
Dry Hop
|
5 days |
|
16.7% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
23.87 |
16.7% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
11.84 |
16.7% |
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
24.5 |
16.7% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
9.25 |
16.7% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
1.78 |
33.4% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.3 gal |
|
Strike |
158 °F |
152 °F |
60 min |
|
2.8 gal |
|
Fly Sparge |
170 °F |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 lb |
Peach Puree
|
|
Flavor |
Secondary |
5 days |
|
0.50 lb |
Lactose
|
|
Flavor |
Secondary |
5 days |
|
1 each |
Vanilla Bean
|
|
Flavor |
Secondary |
5 days |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Princess Peach Power Punch" Specialty IPA: New England IPA beer recipe by Blear's Brewery. All Grain, ABV 8.75%, IBU 71.24, SRM 8.54, Fermentables: (Pale 2-Row, Pale Ale, Vienna, Caramel / Crystal 40L, Carapils Malt) Hops: (Cluster, Centennial, Columbus, Cascade, Citra) Other: (Peach Puree, Lactose, Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-03 21:19 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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