Dubbel Glove Weather - Festivus 2019 Beer Recipe | BIAB Belgian Dubbel | Brewer's Friend

Dubbel Glove Weather - Festivus 2019

213 calories 19 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 4.1 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday November 3rd 2019
1.065
1.012
6.9%
20.4
15.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb Belgian - Pale Ale4.75 lb Pale Ale 38 3.4 68.1%
0.30 lb Belgian - Special B0.3 lb Special B 34 115 4.3%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 14.3%
0.68 lb Candi Syrup - Belgian Candi Syrup - Amber (40L)0.68 lb Belgian Candi Syrup - Amber (40L) - (late boil kettle addition) 32 40 9.7%
0.25 lb Briess - DME Golden Light0.25 lb DME Golden Light - (late boil kettle addition) 44.6 4 3.6%
6.98 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.68 oz liberty0.68 oz liberty Hops Pellet 4.3 Boil 60 min 20.4 100%
0.68 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Steeping 152 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.02 oz Cinnamon Spice Boil 1 days
0.01 oz Ginger Spice Boil 1 min.
0.13 g allspice Spice Boil 1 min.
 
Yeast
White Labs - Trappist Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-Low
Optimum Temp:
65 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BelgianCandySyrup       Amount: 3.8 oz       Temp: 75 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dubbel Glove Weather - Festivus 2019" Belgian Dubbel beer recipe by Brewer #245810. BIAB, ABV 6.89%, IBU 20.4, SRM 15.25, Fermentables: (Pale Ale, Special B, Munich - Light 10L, Belgian Candi Syrup - Amber (40L), DME Golden Light) Hops: (liberty) Other: (Cinnamon, Ginger, allspice)
Brewer's Friend Logo
Last Updated and Sharing
 
270
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-14 03:44 UTC
NEW Water Requirements:
Dubbel Glove Weather - Festivus 2019
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Dubbel Glove Weather - Festivus 2019
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information