Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Dark Chocolate10 lb Dark Chocolate |
|
29 |
420 |
58.8% |
3 lb |
Mesquite Smoked Malt3 lb Mesquite Smoked Malt |
|
30 |
0 |
17.6% |
2 lb |
Black Patent2 lb Black Patent |
|
20 |
0 |
11.8% |
2 lb |
Belgian Candi Syrup - D-2402 lb Belgian Candi Syrup - D-240 |
|
20 |
0 |
11.8% |
17 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
30 min |
20.11 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
5.83 |
25% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
7.49 |
25% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
2 OZ SWEET ORANGE PEEL
1 OZ NUTMEG
LAST 15 MINUTES OF BOIL
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-03 20:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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