Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
Perle21 g Perle Hops |
|
Leaf/Whole |
8 |
Boil
|
75 min |
17.5 |
50% |
|
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
2.09 |
50% |
|
42 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
65 °C |
67 °C |
60 min |
|
12 L |
|
Sparge |
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
San joaquin
"Abbey Beer" Belgian Blond Ale beer recipe by Luis Antonio. All Grain, ABV 6.15%, IBU 19.59, SRM 6.64, Fermentables: (Pilsner, Vienna, Biscuit) Hops: (Perle, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-02 09:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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