Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Northern Brewer22 g Northern Brewer Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
11.55 |
59.5% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
2.9 |
Boil
|
5 min |
0.95 |
40.5% |
|
37 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 L |
|
Infusion |
-- |
68.3 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 0.67 bar
Temp: 4 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Brents Old Peculiar" Old Ale beer recipe by Brewer #186786. All Grain, ABV 5.67%, IBU 12.5, SRM 25.02, Fermentables: (Chocolate, Black Patent, Extra Dark Crystal 120L, Maris Otter Pale, Molasses, Corn Sugar - Dextrose) Hops: (Northern Brewer, Fuggles) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-08 18:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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