Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.80 kg |
American - Pilsner5.8 kg Pilsner |
|
37 |
1.8 |
88.8% |
0.73 kg |
Cane Sugar0.73 kg Cane Sugar |
|
46 |
0 |
11.2% |
6.53 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
57 g |
Tettnanger57 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
31.6 |
83.8% |
11 g |
Hallertau Mittelfruh11 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
0 min |
1.09 |
16.2% |
68 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.4 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
coriander (Ground)
|
|
Flavor |
Boil |
15 min. |
1 each |
ground pepper (crank)
|
|
Flavor |
Boil |
0 min. |
Target Water Profile
Elm Street Tap Water
Notes
OVER-ESTIMATED AMOUNT OF BOIL OFF:
Expected 4L/hr, so 6L for a 1.5 hr boil. Only 3.5 LItres boiled off, so had 22.5 Litres instead of 19. OG 1.07 instead of 1.078
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-02 22:07 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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