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Another ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.229 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Wednesday October 30th 2019

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

A Cryo IPA

by Lil' Wheaty's

OG: 1.071 FG: 1.016 ABV: 7.3% IBU: 91

Kama Lutra (Stone Delicious IPA Clone)

by Hopeful Brewing

OG: 1.068 FG: 1.014 ABV: 7.2% IBU: 71

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

84.1

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Canadian - Pale 2-Row7 lb Pale 2-Row	36	1.75	50%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	14.3%
3 lb	United Kingdom - Golden Promise3 lb Golden Promise	37	3	21.4%
1 lb	German - Vienna1 lb Vienna	37	4	7.1%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.1%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	16	First Wort	0 min	17.02	5%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	15 min	9.6	10%
1 oz	El Dorado1 oz El Dorado Hops	Leaf/Whole	16	Boil	15 min	13.96	10%
1 oz	Idaho 71 oz Idaho 7 Hops	Leaf/Whole	12.7	Boil	15 min	11.08	10%
1.50 oz	El Dorado1.5 oz El Dorado Hops	Pellet	16	Whirlpool	0 min	16.34	15%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	0 min	7.49	10%
1 oz	Idaho 71 oz Idaho 7 Hops	Pellet	12.7	Whirlpool	0 min	8.65	10%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Aroma	0 min		10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Aroma	0 min		10%
1 oz	Idaho 71 oz Idaho 7 Hops	Pellet	12.7	Aroma	0 min		10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	El Dorado (Pellet)	33.36	20%
1 oz	Citra (Leaf/Whole)	9.6	10%
1 oz	El Dorado (Leaf/Whole)	13.96	10%
1 oz	Idaho 7 (Leaf/Whole)	11.08	10%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	7.49	20%
2 oz	Idaho 7 (Pellet)	8.65	20%
1 oz	El Dorado (Pellet)		10%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.9 gal		Strike	152 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 151 °F

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

377

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Brews

Public: Yup, Shared
Last Updated: 2019-10-30 14:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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