Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
4.4 |
24.2% |
|
47 g |
Tettnanger47 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.99 |
75.8% |
|
62 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
62 g |
Tettnanger (Pellet) 62 g Tettnanger (Pellet) Hops |
|
9.39 |
100% |
|
62 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Temperature |
65 °C |
64 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.42 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Kurnell Tap water
Notes
Eff 75%
The saf yeast finished out fast at 1.006 and is a really good saison. Will definitely use this yeast again. I might even like it more then the belle..
The Belle took longer but finished at 1.000!!
Both great beers but I think I may like the saf yeast better.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-16 23:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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