Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
180 g |
Topaz180 g Topaz Hops |
|
Leaf/Whole |
15.9 |
Boil at 100 °C
|
60 min |
33.3 |
35.6% |
100 g |
Galaxy100 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Whirlpool at 98 °C
|
15 min |
2.92 |
19.8% |
150 g |
El Dorado150 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 98 °C
|
15 min |
4.83 |
29.7% |
75 g |
Mosaic75 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 98 °C
|
15 min |
1.92 |
14.9% |
505 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"TAFE IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.26%, IBU 42.97, SRM 5.08, Fermentables: (Pale 2-Row, Munich Light, Rolled Oats) Hops: (Topaz, Galaxy, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-29 08:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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