Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
45.71 |
24.6% |
1.75 oz |
Cascade1.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
33.1 |
43% |
0.66 oz |
Chinook0.66 oz Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop at 60 °F
|
0 days |
|
16.2% |
0.66 oz |
Cascade0.66 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop at 60 °F
|
0 days |
|
16.2% |
4.07 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.3 gal |
|
Strike |
164 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Added 2 whole cloves at 15min left of the boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-25 15:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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