Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
10.28 |
40% |
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Pellet |
9.1 |
Boil
|
15 min |
12.12 |
60% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Sorachi Ace (Pellet) 25 g Sorachi Ace (Pellet) Hops |
|
22.4 |
100% |
25 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
63 °C |
120 min |
|
|
Infusion |
-- |
75 °C |
15 min |
12 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Piara Waters, WA, Australia
"20/11/19 Rice Lager" International Pale Lager beer recipe by pughj. All Grain, ABV 5.49%, IBU 22.4, SRM 2.85, Fermentables: (Pale 2-Row, Flaked Rice, Carapils) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-04 06:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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