Festivus Miracle Beer Recipe | All Grain Winter Seasonal Beer by HardRoc | Brewer's Friend
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Festivus Miracle

230 calories 25 g 12 oz
Beer Stats
Method: All Grain
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.127 (recipe based estimate)
Post Boil Gravity: 1.191 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 210.3 (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Saturday October 26th 2019
1.069
1.019
6.7%
20.0
15.4
n/a
n/a
 
Brew Log History
69°FTemp
1.019Gravity
OG: 1.063
Attenuation: 68.72%
5.8%ABV
Calories: 210.3 / 12oz
Carbs: 24.0 g / 12oz
28Days
Readings: 0

Oct 26, 2019 to Nov 23, 2019

Last Updated: 5 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 88.1%
8 oz Belgian - Special B8 oz Special B 34 115 3.5%
3 oz German - De-Husked Caraf II3 oz De-Husked Caraf II 32 418 1.3%
1 lb Candi Syrup - Belgian Candi Syrup - Brun Léger1 lb Belgian Candi Syrup - Brun Léger 42 6.5 7%
14.19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Leaf/Whole 15 Boil 60 min 11.29 50%
0.50 oz Columbus0.5 oz Columbus Hops Leaf/Whole 15 Boil 30 min 8.68 50%
1 oz / 0.00
 
Yeast
Wyeast - Whitbread Ale 1099
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 12.27 psi       Temp: 40 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Gwinnett 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Festivus Miracle" Winter Seasonal Beer recipe by HardRoc. All Grain, ABV 6.68%, IBU 19.97, SRM 15.37, Fermentables: (Pale 2-Row, Special B, De-Husked Caraf II, Belgian Candi Syrup - Brun Léger) Hops: (Columbus)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-26 16:54 UTC
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