Phat Stout Beer Recipe | BIAB Imperial Stout | Brewer's Friend
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Phat Stout

289 calories 27.6 g 12 oz
Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nick Guzek (Lazy Cat Brewing Co.)
Calories: 289 calories (Per 12oz)
Carbs: 27.6 g (Per 12oz)
Created: Friday October 25th 2019
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