Waiting for spring Beer Recipe | All Grain English IPA | Brewer's Friend
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Waiting for spring

142 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 47% (brew house)
Source: Lilla Böhmen Brygghus
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Tuesday October 22nd 2019
1.047
1.008
5.1%
117.5
8.5
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 66.7%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 4.2%
0.25 kg German - CaraMunich II0.25 kg CaraMunich II 34 46 4.2%
0.50 kg German - CaraHell0.5 kg CaraHell 34 11 8.3%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 16.7%
6 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Columbus40 g Columbus Hops Pellet 15 Boil 60 min 88.39 16.3%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 30 min 14.72 4.1%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 10 min 9.35 10.2%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 5 min 5.05 8.2%
35 g Cascade35 g Cascade Hops Pellet 7 Dry Hop 4 days 14.3%
55 g Chinook55 g Chinook Hops Pellet 13 Dry Hop 4 days 22.4%
60 g Mandarina Bavaria60 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 4 days 24.5%
245 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Sparge -- 75 °C --
16 L Infusion 65 °C 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 6,3g/l       CO2 Level: 0 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Waiting for spring" English IPA beer recipe by Lilla Böhmen Brygghus. All Grain, ABV 5.13%, IBU 117.5, SRM 8.45, Fermentables: (Pale Ale, Carapils, CaraMunich II, CaraHell, Wheat Malt) Hops: (Columbus, Chinook, Cascade, Amarillo, Mandarina Bavaria)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-16 13:00 UTC
NEW Water Requirements:
Waiting for spring
Equipment Profile Used

System Default

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Water Requirements:
Waiting for spring
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Recipe Cost kr (SEK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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