Freshy McFresh Pale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Freshy McFresh Pale

169 calories 17 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleksander
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday October 22nd 2019
1.055
1.013
5.5%
27.1
11.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg Finland - Pale Ale Malt2 kg Pale Ale Malt 36 3.84 62.5%
0.50 kg Briess - Carapils Malt0.5 kg Carapils Malt 34.5 2.51 15.6%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 3.84 7.8%
0.25 kg Flaked Oats0.25 kg Flaked Oats 33 4.37 7.8%
0.20 kg Briess - Aromatic Munich Malt 20L0.2 kg Aromatic Munich Malt 20L 35.4 51.87 6.3%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 5.8 Boil 35 min 10.72 6.7%
10 g Cascade10 g Cascade Hops Pellet 5.8 Boil 20 min 7.84 6.7%
30 g Archer30 g Archer Hops Pellet 4.5 Boil 5 min 6 20%
10 g Cascade10 g Cascade Hops Pellet 5.8 Boil 5 min 2.58 6.7%
70 g Archer70 g Archer Hops Pellet 4.5 Dry Hop 5 days 46.7%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 5 days 13.3%
150 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Lalbrew New England East Coast Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Oslo, Maridalsvannet
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Freshy McFresh Pale" American Pale Ale beer recipe by Aleksander. All Grain, ABV 5.49%, IBU 27.14, SRM 10.96, Fermentables: (Pale Ale Malt, Carapils Malt, Flaked Wheat, Flaked Oats, Aromatic Munich Malt 20L) Hops: (Cascade, Archer)
Recipe Picture
Last Updated and Sharing
 
280
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-22 11:13 UTC
NEW Water Requirements:
Freshy McFresh Pale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Freshy McFresh Pale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information