Big Basin Amber Beer Recipe | BIAB American Amber Ale by BrewBeats | Brewer's Friend
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Big Basin Amber

170 calories 15 g 330 ml
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 60% (brew house)
Source: John Palmer
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday October 22nd 2019
1.056
1.010
6.0%
65.5
19.4
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Golden Promise1.5 kg Golden Promise 37 3 80.9%
0.11 kg American - Caramel / Crystal 40L0.105 kg Caramel / Crystal 40L 34 40 5.7%
0.10 kg American - Caramel / Crystal 80L0.1 kg Caramel / Crystal 80L 33 80 5.4%
0.15 kg United Kingdom - Crystal Rye0.15 kg Crystal Rye 33 90 8.1%
1.86 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Chinook8 g Chinook Hops Pellet 13 Boil 60 min 50.92 47.1%
5 g Cascade5 g Cascade Hops Pellet 7.2 Aroma 15 min 8.75 29.4%
4 g East Kent Goldings4 g East Kent Goldings Hops Pellet 6 Aroma 15 min 5.83 23.5%
17 g / ¥ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.3 L Strike -- 67 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Otsu Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Big Basin Amber" American Amber Ale beer recipe by John Palmer. BIAB, ABV 6.03%, IBU 65.5, SRM 19.38, Fermentables: (Golden Promise, Caramel / Crystal 40L, Caramel / Crystal 80L, Crystal Rye) Hops: (Chinook, Cascade, East Kent Goldings)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-29 06:59 UTC
NEW Water Requirements:
Big Basin Amber
Equipment Profile Used

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Water Requirements:
Big Basin Amber
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Recipe Cost ()
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost Cost %
Fermentables
Steeping Grains
(Extract Only)
Hops
Yeast
Other
Cost Per Barrel 0.00
Cost Per Pint 0.00
Total Cost 0.00
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