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Hibiscus Promise *

Method: BIAB
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Tuesday October 22nd 2019

Original Gravity:

1.062

Final Gravity:

1.014

ABV (standard):

6.2%

IBU (tinseth):

60.0

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Golden Promise8 lb Golden Promise	37	3	64.5%
1 lb	American - Wheat1 lb Wheat	38	1.8	8.1%
2 lb	German - Pilsner2 lb Pilsner	38	1.6	16.1%
0.40 lb	Flaked Wheat0.4 lb Flaked Wheat	34	2	3.2%
0.50 lb	Belgian - Munich0.5 lb Munich	38	6	4%
0.50 lb	Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose	42	0.5	4%
12.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Magnum0.75 oz Magnum Hops	Leaf/Whole	15	Boil	60 min	42.09	24.6%
1 oz	Strisselspalt1 oz Strisselspalt Hops	Pellet	3.5	Boil	20 min	8.72	32.8%
1 oz	Strisselspalt1 oz Strisselspalt Hops	Leaf/Whole	3.5	Dry Hop	3 days		32.8%
0.30 oz	Perle0.3 oz Perle Hops	Leaf/Whole	8.2	Boil	60 min	9.2	9.8%
3.05 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Magnum (Leaf/Whole)	42.09	24.6%
1 oz	Strisselspalt (Pellet)	8.72	32.8%
1 oz	Strisselspalt (Leaf/Whole)		32.8%
0.30 oz	Perle (Leaf/Whole)	9.2	9.8%
3.05 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.50 oz	hibiscus		Herb	Whirlpool	15 min.

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

steep 2.5 ounces hibiscus after the boil is complete
Cool the wort to 170 deg f and steep hibiscus for 15 minutes.

Og 1.058
Fg 1.008

Last Updated and Sharing

293

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Brews

Public: Yup, Shared
Last Updated: 2019-12-18 02:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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