Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
42.09 |
24.6% |
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
8.72 |
32.8% |
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Leaf/Whole |
3.5 |
Dry Hop
|
3 days |
|
32.8% |
0.30 oz |
Perle0.3 oz Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
9.2 |
9.8% |
3.05 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 oz |
hibiscus
|
|
Herb |
Whirlpool |
15 min. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
steep 2.5 ounces hibiscus after the boil is complete
Cool the wort to 170 deg f and steep hibiscus for 15 minutes.
Og 1.058
Fg 1.008
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-18 02:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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