Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
6.34 |
33.3% |
|
1 oz |
Yakima Chief Hops - German Hallertau 1 oz German Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
8.13 |
33.3% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
1.87 |
16.7% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
3.77 |
16.7% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Herb |
Boil |
15 min. |
Yeast
|
Wyeast - Belgian Ardennes 3522
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
74%
|
Flocculation:
|
High |
|
Optimum Temp:
|
65 - 85 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
-
|
|
|
Belgian Ardennes 3522 2 packs used
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
-
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
New York City
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
5 |
1 |
10 |
12 |
5 |
17 |
Notes
OG finished high, target 1.073 and hit 1.078. Perhaps Brewer's Friend underestimates syrup gravity in addition to us getting more extract from steeping grains.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-12-07 20:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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