Porter Beer Recipe | Extract American Porter by Clover NK Brewing | Brewer's Friend

Porter

210 calories 18.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday October 19th 2019
1.064
1.012
6.8%
39.1
26.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 67.8%
2 lb Crisp Malting - Pale Chocolate2 lb Pale Chocolate 32.7 220 6.8%
5 lb Briess - White Wheat Raw5 lb White Wheat Raw 34.5 2 16.9%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 6.8%
0.50 lb Briess - Blackprinz Malt0.5 lb Blackprinz Malt 25 500 1.7%
29.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Lupulin Pellet 28 Boil 45 min 39.12 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 239 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Porter" American Porter beer recipe by Clover NK Brewing. Extract, ABV 6.84%, IBU 39.12, SRM 25.97, Fermentables: (Pale 2-Row, Pale Chocolate, White Wheat Raw, Flaked Oats, Blackprinz Malt) Hops: (Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-19 20:31 UTC
NEW Water Requirements:
Porter
Equipment Profile Used

System Default

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Water Requirements:
Porter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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