Wai-Iti Pale Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Wai-Iti Pale

141 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 67% (ending kettle)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday October 19th 2019
1.046
1.011
4.5%
36.8
5.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg American - Pilsner1.7 kg Pilsner 37 1.8 58.6%
0.80 kg United Kingdom - Oat Malt0.8 kg Oat Malt 28 2 27.6%
0.40 kg American - Munich - Light 10L0.4 kg Munich - Light 10L 33 10 13.8%
2.90 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Herkules6 g Herkules Hops Pellet 16 Boil 30 min 20.55 7%
40 g Wai-iti40 g Wai-iti Hops Pellet 1.4 Whirlpool at 80 °C 30 min 1.54 46.5%
40 g Citra40 g Citra Hops Pellet 13.4 Whirlpool at 80 °C 30 min 14.74 46.5%
86 g / 0.00 €
 
Yeast
The Yeast Bay - Hazy Daze
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
-8 - -4 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 69 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
10243 Berlin, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wai-Iti Pale" No Profile Selected beer recipe by awildturtok. BIAB, ABV 4.52%, IBU 36.84, SRM 5.11, Fermentables: (Pilsner, Oat Malt, Munich - Light 10L) Hops: (Herkules, Wai-iti, Citra)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-10-19 15:40 UTC
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