Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
26.55 |
33.3% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.19 |
16.7% |
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.97 |
16.7% |
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
4.5 |
Dry Hop
|
14 days |
|
33.3% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Fly Sparge |
68 °C |
65 °C |
60 min |
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"Boreas winter warmer" Imperial Stout beer recipe by Hembrygg Lund. All Grain, ABV 9.6%, IBU 30.71, SRM 36.89, Fermentables: (Pale Ale, Finest Maris Otter, Vienna, CaraMunich I, Carafa III, Chocolate Malt, Roasted Barley, Biscuit, Flaked Oats) Hops: (Citra, East Kent Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-19 09:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top