Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
La Malbaie
"STOUT TRIPLE-X" Sweet Stout beer recipe by Pilui. All Grain, ABV 5.07%, IBU 0, SRM 39.31, Fermentables: (Pale 2-Row, Black Patent, Caramel / Crystal 80L, Pale Chocolate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-18 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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