Pale ale Beer Recipe | BIAB American Pale Ale by Brewer #271144 | Brewer's Friend

Pale ale

166 calories 16.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday October 18th 2019
1.054
1.013
5.3%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,500 g German - Pale Ale4500 g Pale Ale 39 2.3 90%
500 g Flaked Oats500 g Flaked Oats 33 2.2 10%
5,000 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale ale" American Pale Ale beer recipe by Brewer #271144. BIAB, ABV 5.31%, IBU 0, SRM 4.25, Fermentables: (Pale Ale, Flaked Oats)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-18 15:47 UTC
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