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Rye Pale

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Ryan
Calories: 200 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Saturday December 7th 2013

Original Gravity:

1.060

Final Gravity:

1.017

ABV (standard):

5.7%

IBU (tinseth):

66.2

SRM (daniels):

9.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	60.4%
4 lb	American - Rye4 lb Rye	38	3.5	30.2%
0.75 lb	American - Red Wheat0.75 lb Red Wheat	38	2.5	5.7%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	3.8%
13.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7.3	Boil	60 min	12.06	3.8%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7.3	Boil	30 min	9.27	3.8%
0.50 oz	Chinook0.5 oz Chinook Hops	Leaf/Whole	13	Boil	20 min	13.01	3.8%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	14.1	Boil	10 min	16.89	7.7%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	14.1	Boil	5 min	9.29	7.7%
1 oz	Chinook1 oz Chinook Hops	Leaf/Whole	13	Aroma	2 min	3.63	7.7%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7.3	Aroma	2 min	2.04	7.7%
3 oz	Cascade3 oz Cascade Hops	Leaf/Whole	7.3	Whirlpool at 180 °F	60 min		23.1%
2 oz	Simcoe2 oz Simcoe Hops	Leaf/Whole	14.1	Whirlpool at 180 °F	60 min		15.4%
2.50 oz	Chinook2.5 oz Chinook Hops	Leaf/Whole	13	Dry Hop	0 days		19.2%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Cascade (Leaf/Whole)	23.37	38.4%
4 oz	Chinook (Leaf/Whole)	16.64	30.7%
4 oz	Simcoe (Leaf/Whole)	26.18	30.8%
13 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	irish moss		Fining	Boil	20 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

814

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Brews

Public: Yup, Shared
Last Updated: 2013-12-30 14:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Rye Pale

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