Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Target60 g Target Hops |
|
Leaf/Whole |
14.4 |
Boil
|
60 min |
21.04 |
19.4% |
125 g |
Bramling Cross125 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Whirlpool at 97.5 °C
|
10 min |
4.06 |
40.3% |
75 g |
Styrian Goldings75 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Whirlpool at 97.5 °C
|
5 min |
2.01 |
24.2% |
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
4.86 |
16.1% |
310 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Amsterdam September 2019
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Tripel saison test batch" Belgian Tripel beer recipe by Brewer #179606. Extract, ABV 8.76%, IBU 31.97, SRM 5.88, Fermentables: (Pilsner, Oat Malt, Wheat, Brewers Oat Flakes, CaraRed, Cane Sugar, Munich) Hops: (Target, Bramling Cross, Styrian Goldings, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-16 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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