Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
American - Brewers Malt 2-Row4 lb American - Brewers Malt 2-Row |
|
37 |
1.8 |
43.6% |
|
2 lb |
Belgian - Pilsner2 lb Belgian - Pilsner |
|
37 |
1.6 |
21.8% |
|
1.80 lb |
Briess - DME Golden Light1.8 lb DME Golden Light |
|
44.6 |
4 |
19.6% |
|
0.75 lb |
Rolled Oats0.75 lb Rolled Oats |
|
33 |
2.2 |
8.2% |
|
10 oz |
American - White Wheat10 oz American - White Wheat |
|
40 |
2.8 |
6.8% |
|
9.17 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
3.72 |
33.3% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
8.13 |
66.7% |
|
0.75 oz
/ $ 0.00
|
Target Water Profile
Arlington, VA, USA
"925-lambic (based on ASB sour american)" Lambic beer recipe by W&C. BIAB, ABV 5.33%, IBU 11.85, SRM 3.99, Fermentables: (American - Brewers Malt 2-Row, Belgian - Pilsner, DME Golden Light, Rolled Oats, American - White Wheat) Hops: (Hallertau Mittelfruh, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-14 22:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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