Brew Log History
Target 66°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.15 g |
Cascade14.15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
25.13 |
66.6% |
|
7.10 g |
Cascade7.1 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
6.26 |
33.4% |
|
21.25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
21.25 g |
Cascade (Pellet) 21.25 g Cascade (Pellet) Hops |
|
31.39 |
100% |
|
21.25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.75 gal |
eBIAB |
Infusion |
156 °F |
152 °F |
60 min |
Starting Mash Thickness:
3.16 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: sucrose
Amount: 2.6 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Brett's Brown" American Brown Ale beer recipe by Brett. All Grain, ABV 5.17%, IBU 31.38, SRM 22.97, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Caramel / Crystal 20L) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-14 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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