Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
German Merkur1 oz German Merkur Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
45.33 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
German Merkur (Pellet) 0.99999999771257 oz German Merkur (Pellet) Hops |
|
45.33 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Temperature |
152 °F |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
60 hr. |
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
60 hr. |
0.22 ml |
Potassium Metabisulfite / 23.68 Grams
|
|
Water Agt |
Mash |
60 hr. |
8.80 oz |
Toasted Coconut
|
|
Other |
Secondary |
2 days |
Target Water Profile
Balanced Profile II
"Coconut Porter II" Spice, Herb, or Vegetable Beer recipe by Craft Solutions. BIAB, ABV 6.1%, IBU 45.33, SRM 32.49, Fermentables: (Pale Ale Malt, Flaked Oats, United Kingdom - Chocolate, Caramel / Crystal 120L, Roasted Barley) Hops: (German Merkur) Other: (Calcium Chloride (dihydrate), Gypsum, Potassium Metabisulfite / 23.68 Grams, Toasted Coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-16 15:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top