Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Challenger9 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
18.65 |
22% |
|
8 g |
Fuggles8 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
5.31 |
19.5% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Leaf/Whole |
6.4 |
Boil
|
20 min |
6.87 |
19.5% |
|
8 g |
Fuggles8 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.38 |
19.5% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
6.4 |
Boil
|
1 min |
0.03 |
19.5% |
|
41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.88 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
3.18 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.60 oz |
Oak Cubes
|
|
Other |
Primary |
7 days |
Priming
|
Method: co2
Amount: 24 psi
Temp: 70 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Pond Water ESB" Strong Bitter beer recipe by Skinuke. All Grain, ABV 5.03%, IBU 31.24, SRM 10.37, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Caramel / Crystal 120L, Special Roast) Hops: (Challenger, Fuggles, East Kent Goldings) Other: (Oak Cubes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-25 12:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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