Canada IPA Beer Recipe | Extract American IPA | Brewer's Friend
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Canada IPA

189 calories 17.2 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 10 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 9.5 liters
Post Boil Size: 9.5 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Tuesday October 8th 2019
1.062
1.012
6.6%
35.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.58 kg Briess - DME Golden Light1.58 kg DME Golden Light 44.6 4 100%
1.58 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.35 g El Dorado28.35 g El Dorado Hops Leaf/Whole 15.7 Boil at 100 °C 10 min 35.21 50%
28.35 g Nelson Sauvin28.35 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 70 °C 20 min 50%
56.70 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

7lb of DME roughly split in half.
1oz of El Dorado added for 10min
1oz of Nelson Sauvin put in after about 30mins cooling in the snow.

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  • Public: Yup, Shared
  • Last Updated: 2019-10-08 23:48 UTC
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