Brew Log History
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.09 oz |
Perle1.09 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
28.33 |
25% |
1.09 oz |
Cascade1.09 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
12 |
25% |
1.09 oz |
Cascade1.09 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 211 °F
|
0 min |
|
25% |
1.09 oz |
Cascade1.09 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
25% |
4.36 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.09 oz |
Perle (Pellet) 1.0899999975067 oz Perle (Pellet) Hops |
|
28.33 |
25% |
3.27 oz |
Cascade (Pellet) 3.2699999925201 oz Cascade (Pellet) Hops |
|
12 |
75% |
4.36 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.3 qt |
Hold mash temp 152º, vorlauf, drain to kettle |
Infusion |
-- |
166 °F |
60 min |
20.4 qt |
Add, stir mash, vorlauf, check mash temp @ 170º and drain to kettle, collect 7.67 gal |
Sparge |
-- |
173 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.09 each |
Crushed Whirlfloc
|
|
Fining |
Boil |
15 min. |
1.09 tsp |
Unflavored Gelatin
|
|
Fining |
Bottling |
-- |
Target Water Profile
Light colored and hoppy
"Sierra Nevada Pale Ale Clone" American Pale Ale beer recipe by JonyMac. All Grain, ABV 5.94%, IBU 40.33, SRM 7.82, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Perle, Cascade) Other: (Crushed Whirlfloc, Unflavored Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-07 03:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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