Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
10 kg |
Belgian - Pale Ale10 kg Belgian - Pale Ale |
|
38 |
7.58 |
55.6% |
|
1.50 kg |
Belgian - Wheat1.5 kg Belgian - Wheat |
|
38 |
3.31 |
8.3% |
|
1.50 kg |
Flaked Oats1.5 kg Flaked Oats |
|
33 |
4.37 |
8.3% |
|
1.50 kg |
Flaked Wheat1.5 kg Flaked Wheat |
|
34 |
3.84 |
8.3% |
|
1 kg |
American - Pale Ale1 kg Pale Ale |
|
37 |
7.84 |
5.6% |
|
0.60 kg |
Lactose (Milk Sugar)0.6 kg Lactose (Milk Sugar) - (late boil kettle addition) |
|
41 |
1.17 |
3.3% |
|
1.90 kg |
Belgian - Pilsner1.9 kg Belgian - Pilsner |
|
37 |
2.77 |
10.6% |
|
18 kg / $ 0.00
|
Target Water Profile
Balanced Profile
"Hazy October - 6/10/19" No Profile Selected beer recipe by Brewer #175846. All Grain, ABV 5.1%, IBU 0, SRM 10.77, Fermentables: (Belgian - Pale Ale, Belgian - Wheat, Flaked Oats, Flaked Wheat, Pale Ale, Lactose (Milk Sugar), Belgian - Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-06 12:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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