Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Ekuanot30 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
36.68 |
13% |
|
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.25 |
Whirlpool at 60 °C
|
30 min |
|
43.5% |
|
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
43.5% |
|
230 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
230 g |
Ekuanot (Pellet) 230 g Ekuanot (Pellet) Hops |
|
36.68 |
100% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
|
20 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Kraków Gertrudy
"Cuban Crisis" American Pale Ale beer recipe by Tyr. All Grain, ABV 6.36%, IBU 36.68, SRM 4.57, Fermentables: (Maris Otter Extra Pale, Wheat) Hops: (Ekuanot) Other: (Whirlfloc, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-05 00:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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