Across the pond V2 - Anglo-American Brown Ale Beer Recipe | BIAB Northern English Brown | Brewer's Friend
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Across the pond V2 - Anglo-American Brown Ale

153 calories 15.5 g 330 ml
Beer Stats
Method: BIAB
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday October 4th 2019
1.050
1.012
4.9%
40.5
20.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg Muntons - Maris Otter1.4 kg Maris Otter 38 2.3 64.4%
0.35 kg Simpsons - CaraMalt0.35 kg CaraMalt 34 14 16.1%
0.10 kg Torrified Wheat0.1 kg Torrified Wheat 36 2 4.6%
0.25 kg United Kingdom - Crystal 50L0.25 kg Crystal 50L 34 50 11.5%
0.08 kg United Kingdom - Chocolate0.075 kg Chocolate 34 425 3.4%
2.18 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 5 Boil 60 min 19.16 15.9%
14 g Cascade14 g Cascade Hops Pellet 5.5 Boil 60 min 21.07 15.9%
10 g Fuggles10 g Fuggles Hops Leaf/Whole 3.6 Boil at 90 °C 10 min 0.11 11.4%
10 g Cascade10 g Cascade Hops Pellet 5.5 Boil at 90 °C 10 min 0.19 11.4%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 4 days 22.7%
20 g Fuggles20 g Fuggles Hops Leaf/Whole 3.6 Dry Hop 4 days 22.7%
88 g / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Across the pond V2 - Anglo-American Brown Ale" Northern English Brown beer recipe by pbamf. BIAB, ABV 4.91%, IBU 40.52, SRM 19.99, Fermentables: (Maris Otter, CaraMalt, Torrified Wheat, Crystal 50L, Chocolate) Hops: (East Kent Goldings, Cascade, Fuggles, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-08 08:58 UTC
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