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Summer IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 139.5 gallons (fermentor volume)
Pre Boil Size: 214 gallons
Post Boil Size: 139.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Friday October 4th 2019

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

34.4

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 lb	American - Pale 2-Row100 lb Pale 2-Row	37	1.8	41%
50 lb	United Kingdom - Golden Promise50 lb Golden Promise	37	3	20.5%
14 lb	German - CaraFoam14 lb CaraFoam	37	1.8	5.7%
80 lb	American - Munich - Light 10L80 lb Munich - Light 10L	33	10	32.8%
244 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.10 lb	Chinook1.1 lb Chinook Hops		Leaf/Whole	13	Boil	60 min	34.38	100%
1.10 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.10 lb	Chinook (Leaf/Whole)		34.38	100%
1.10 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
88.98 gal		Infusion	167 °F	155 °F	30 min

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

235

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-04 16:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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