Brew Log History
Target 16°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
13.4 |
First Wort
|
0 min |
16.91 |
14.3% |
15 g |
Motueka15 g Motueka Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
2.57 |
21.4% |
15 g |
Pacifica15 g Pacifica Hops |
|
Pellet |
3.4 |
Boil
|
10 min |
2.03 |
21.4% |
15 g |
Motueka15 g Motueka Hops |
|
Pellet |
4.3 |
Whirlpool
|
0 min |
2.58 |
21.4% |
15 g |
Pacifica15 g Pacifica Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.1 |
21.4% |
70 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 L |
|
Infusion |
-- |
65 °C |
60 min |
|
|
Infusion |
-- |
72 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
10 min. |
10 g |
Wyeast - Beer Nutrient
|
|
Water Agt |
Mash |
10 min. |
10 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
0.13 tsp |
Acetic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Townsville
"Kolsch BIAB" Kölsch beer recipe by John O'Farrell. All Grain, ABV 5.15%, IBU 26.18, SRM 3.68, Fermentables: (Pilsner Malt, Vienna Malt, Rye) Hops: (Pacific Gem, Motueka, Pacifica) Other: (Whirlfloc, Wyeast - Beer Nutrient, Phosphoric acid, Acetic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-03 03:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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