Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
25.22 |
23.1% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
7 min |
4.74 |
38.5% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
1 min |
0.78 |
38.5% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Magnum (Pellet) 6 g Magnum (Pellet) Hops |
|
25.22 |
23.1% |
|
20 g |
Amarillo (Pellet) 20 g Amarillo (Pellet) Hops |
|
5.52 |
77% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.36 L |
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Tokyo Metropolitan Waterworks Bureau (West)
"Amarillo Wheat " American Pale Ale beer recipe by AaA Brewer's №：29US0501. All Grain, ABV 5.25%, IBU 30.74, SRM 4.49, Fermentables: (Pale 2-Row, Wheat Malt, Honey Malt) Hops: (Magnum, Amarillo) Other: (Calcium Chloride (anhydrous), Gypsum, Table Salt, Magnesium Chloride, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-11 01:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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