Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8.50 g |
Perle8.5 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
19.3 |
6.4% |
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
5 min |
24.75 |
56.2% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
37.5% |
133.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8.50 g |
Perle (Pellet) 8.5 g Perle (Pellet) Hops |
|
19.3 |
6.4% |
125 g |
Citra (Pellet) 125 g Citra (Pellet) Hops |
|
24.75 |
93.7% |
133.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Strike |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
300 g |
amalfi lemon
|
|
Flavor |
Secondary |
7 days |
Priming
Method: sucrose
Amount: 63.5 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"Citrus Bomb" Specialty IPA: White IPA beer recipe by Nuddn. All Grain, ABV 7.07%, IBU 44.06, SRM 6.14, Fermentables: (Pale Ale, Wheat Malt, Munich Light, CaraAmber) Hops: (Perle, Citra) Other: (amalfi lemon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-02 13:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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