Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Mandarina Bavaria4 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 180 °F
|
30 min |
31.41 |
50% |
4 oz |
Mandarina Bavaria4 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
3 days |
|
50% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Mandarina Bavaria (Pellet) 7.9999999817006 oz Mandarina Bavaria (Pellet) Hops |
|
31.41 |
100% |
8 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Mandaripa" American IPA beer recipe by Jeff C W. Extract, ABV 7.68%, IBU 31.41, SRM 11.91, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Light) Hops: (Mandarina Bavaria) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-30 13:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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