Brew Log History
Target 73°F
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Willamette1.2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
60 min |
19.69 |
37.5% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 73 °F
|
Day 10 |
|
62.5% |
|
3.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.20 oz |
Willamette (Pellet) 1.1999999972551 oz Willamette (Pellet) Hops |
|
19.69 |
37.5% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
|
62.5% |
|
3.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Steeping |
-- |
122 °F |
90 min |
|
|
|
Steeping |
-- |
155 °F |
90 min |
|
2.5 gal |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
545 g |
Mango
|
|
Flavor |
Secondary |
10 days |
Priming
|
Method: co2
Amount: 14.95 psi
Temp: 39 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"American mango wheat" American Wheat Beer recipe by Brewer #237578. All Grain, ABV 4.48%, IBU 19.69, SRM 3.47, Fermentables: (Wheat Malt, Pilsner, Flaked Wheat, Flaked Oats) Hops: (Willamette, Amarillo) Other: (Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-04 19:17 UTC
- Snapshot Created: 2019-09-27 13:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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